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Saturday, August 28, 2010

Red Lobster Biscuits


What you need:
2 cups Bisquick
2/3 cups milk
1/2 cup shredded cheddar cheese

How to make them:
Mix all ingredients.  Heat in the microwave for 30 seconds.  Drop spoonfuls onto cookie sheet.  Bake 10 minutes at 425 degrees.  Remove from oven.

Melt stick of butter in microwave and add 1/2 tsp garlic salt.  Mix and brush on biscuits.  Serve hot.

These are super easy and very delicious!
And they really do taste like biscuits from Red Lobster!
Enjoy! 

2 comments:

  1. I have made these before but not in a long time, and I don't know what happened to my recipe. Thanks for the post!

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  2. If I hadn't just gorged myself on flank steak, eggs and rice that would make me really hungry.

    ReplyDelete