so, this year so far I have fallen into a little bit of a rut as far as my meal planning goes. Don't get me wrong, I am still doing it, because for one it makes my grocery trips much easier and sticking to my detailed list saves me money and secondly, it also makes dinner time a little less stressful and more organized. So, what is the problem? My husband traveling and working in Alaska for four months has caused me to slip into an eating more quick, kid-friendly foods, get them fed, bathed, and to bed as fast as I can kind of rut! Hence, the reason why I haven't been posting my meal plans on here. I mean, who wants to see menus of frozen pizza, spaghetti, chili dogs and mac and cheese? So, brace yourself come mid-March/first of April, because I will be blowing up this blog with tons of new recipes and more yumminess than you can stand!
I'll leave you with this picture of some amazing stuffed poblano peppers my husband grilled when he was home this past weekend. Now, if I can get him to share his recipe with me, I'll blog it!