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Friday, January 27, 2012

Game Day Glazed BBQ Meatballs

With the weekend just hours away, I wanted to share a quick, yummy and perfect Game Day food.  If your home is anything like ours, Friday night, Saturday, and most all day Sunday is centered around ESPN.  This Saturday is a huge Game Day in our home as our Murray State Racers, who are 20-0 and the only undefeated Division I college basketball team in the nation, are playing, as well as our #1 ranked Kentucky Wildcats!  Needless to say, our house will be loud and rowdy for most of the day, and nothing goes better with basketball and rowdy boys than Game Day Foods!

Printable Version
To make these meatballs you will need:
1 cup of a classic BBQ sauce.  (we prefer Jack Daniels sauce, but any will work)
1/4 cup Worcestershire sauce
1/4 cup molasses or honey
36 frozen meatballs, unthawed

Combine the BBQ sauce, Worcestershire and honey in a large skillet.  Heat to a boil.  Stir in meatballs. Simmer, covered, about 10 min, until meatballs are heated through.  Stir often.  Serve meatballs warm with party picks and enjoy your game!

TIP: This recipe can easily be doubled and can also be heated in a slow cooker.


MSU photo credit


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