Follow Me on Pinterest

Wednesday, September 28, 2011

Crescent Dogs

EXHAUSTED!  The hubby has been out of town off and on for two weeks and between that and the working thing, the kid thing, the working out on my lunch break thing, soccer, football, school meetings, closing on our house (yay), and every kid of mine packing around a fundraiser kit, I think it is fair to say I feel like I am LOSING MY MIND!!  Ridiculously Delicious has been getting ridiculously ignored and so while I am finally sitting down to watch the redbox movie I rented two nights ago I am going to share a quick kid-friendly food on here that I fixed this week for my kiddos.  Hot dogs, cheese and crescent rolls...yep it was a hit!

CLICK HERE AND ORDER FROM E's SCHOOL FUNDRAISER AND SAVE ME FROM HAVING TO SPEND $50+ DOLLARS BUYING COOKIE DOUGH SO HE CAN GET A DIME SIZED BOUNCY BALL!!  (I'm being serious, btw). ;)

okay, to the dogs...

PRINTABLE VERSION
what you need:
8 beef hot dogs
4 slices of cheese cut into 6 strips
1 can of crescent rolls (8 oz)


what to do:
1.  Heat over to 375 degrees F.  Slit hot dogs to within 1/2 inch of ends; insert 3 strips of cheese into each slit. 
2.  Separate dough into triangles. Wrap dough triangle around each hot dog. Place on ungreased cookie sheet, cheese side up.
3.  Bake at 375°F. for 12 to 15 minutes or until golden brown.

thanks pillsbury.com for some great food.
I was feeling EXTREMELY lazy and absent-minded when I made these and didn't cut the slits in the dogs. Instead i just laid half a slice of cheese on the crescent roll and wrapped it along with the hot dog.  I don't think the kids noticed and they still tasted great. 

Share/Bookmark

3 comments:

  1. O greta roll for a hot fog.I can see when hubby is not around you are very busy:))

    ReplyDelete
  2. I know what you mean about being crazy busy! This would definitely please the inner child in me =)

    ReplyDelete